Monte Chocso
Coffee Recipe
30 ml Grand Marnier Liqueur
15 ml Kahlua Coffee Liqueur
120 ml Nesquik Fresh Hot Chocolate
1 tsp Domino Dark Brown Sugar
30 ml Nestle Whipped Cream
Glass Chocolate Mug
Method Pour and Stir
Mixture
In a hot chocolate mug; Pour kahlua liqueur, grand marnier and brown sugar; Stir; fill the glass with fresh hot chocolate and stir well; top it with chilled whipping cream. Note: Rim the glass by dipping kahlua and then brown sugar)
Garnish Sprinkle Powdered Coco