Monte Chocso

Coffee Recipe

30 ml   Grand Marnier Liqueur

15   ml   Kahlua Coffee Liqueur

120 ml   Nesquik Fresh Hot Chocolate    

1    tsp   Domino Dark Brown Sugar

30   ml   Nestle Whipped Cream

Glass         Chocolate Mug

Method      Pour and Stir

Mixture

In a hot chocolate mug; Pour kahlua liqueur,  grand marnier and brown sugar; Stir; fill the glass with fresh hot chocolate and stir well; top it with chilled whipping cream.  Note: Rim the glass by dipping kahlua and then brown sugar)

Garnish      Sprinkle Powdered Coco